Weretoad and I had another fun evening carving turnips, an old Irish Samhain tradition. I carved a face because I’m old fashioned. My husband, who is often more humorous than I am, couldn’t come up with any ideas, so he decided to label his vegetable. Last year, I was given a pumpkin carving kit, and that made creating a face so much easier (I imagine it made Weretoad’s letters easier to carve as well)! As detailed in my tutorial last year, I hallowed the inside out with a sturdy metal spoon. We added the innards to some roasted veggies. Yum!